Book List

• The Complete Guide to Vegan Food Substitutions by Celine Steen and Joni Marie Newman
• ISBN-13: 978-1-59233-441-4
• ISBN-10: 1-59233-441-5
• The Allergy-Free Cookbook by Eileen Rhude Yoder, PH.D
• ISBN: 978-0-7624-3349-0
• The 100 Best Vegan Baking Recipes by Kris Holecheck
• ISBN: 978-1-56975-714-7
• Becoming Vegan, the complete guide to adopting a healthy plant-based diet by Brenda Davis, R.D. & Vesanto Melina, M.s.,R.D.
• ISBN: 978-1-57067-103-6
• Gluten-free bread & cakes from your breadmaker by Carolyn Humphries
• ISBN: 978-0-572-03569-3
• Cookouts Veggie Style: 225 backyard favorites - full of flavor, free of meat!
• ISBN: 978-1-4405-1240-7
• The Best Veggie Burgers on The Planet
• ISBN: 978-1-59233-476-6

I will be adding more to the list but so far these have been the ones that I found myself drawn to. Also, they suggest how to make healthy swaps, making sure you're still meeting your nutritional needs. The last one, which some might not want to read because of the title, offered me more of an understanding in regards to vitamins, minerals and overall what I've been lacking by having a "traditional" diet. I'm not pushing veganism, but I'm just saying some of the books do offer great suggestions.